FUNCTIONS MENU
Platters
All platters serve up to 10 people
$40
ISTANBUL
3 of our house Mediterranean dips with a selection of crisp vegetables and toasted Turkish bread
$40
$65
ROME
Antipasto with chévre peppers, artichokes, char-grilled vegetables, deli cuts, olives & warm Turkish bread
$65
$90
OLYMPUS
Greek marinated lamb cutlets, dolmades, feta, olives & toasted Turkish bread
$90
Pop Boxes
Minimum serve of 6 boxes – all served with beer battered fries & lemon
$8.50
Salt & Pepper Squid
Served with a tartare sauce
$8.50
$8.50
Salt & Pepper Prawns
Served with a lime aioli
$8.50
$8.50
Beer Battered Barramundi Cocktails
Served with a tartare sauce
$8.50
Canapes
Minimum serve of 12 pieces
$1.00
Vegetarian Spring Roll
Served with a Thai dipping sauce
$1.00
$2.50
Thai Beef Sausage Rolls
Served with a spicy tomato chutney
$2.50
$2.50
Mediterranean Lamb Meatballs
With a tzatziki dip
$2.50
$2.50
Buffalo Wings
Served with a chipotle mayo
$2.50
$2.50
Tempura Prawns
Served with a Thai dipping sauce
$2.50
$2.50
Bamboo Chicken
Served with Indonesian peanut sauce
$2.50
$3.50
Sydney Rock Oyster Shot
Infused with Thai bloody Mary
$3.50
$3.50
Mini Pizza
Roast pumpkin, pesto, semi dried tomato & mozzarella or smoked salmon, cream cheese, caper & dill
$3.50
$4.50
Peking Duck Shank
Drizzled with a hoi sin sauce
$4.50
$4.50
Tandoori Lamb Cutlet
Served with a yogurt mint raita
$4.50
$4.50
Rice Paper Rolls (min 15)
Prawn or Vegetarian
$4.50
$6
Sliders
Wagyu Beef or Southern Fried Chicken
$6